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  1. Genetically modified maize - Wikipedia

    Genetically modified maize (corn) is a genetically modified crop. Specific maize strains have been genetically engineered to express agriculturally-desirable traits, including resistance to pests …

  2. Everything You Need to Know About GMO Corn

    Most recent figures show that 88% of the corn grown in the USA is GMO corn. These varieties were created with insect resistance traits that help farmers more easily manage pests, like the …

  3. GMO Crops, Animal Food, and Beyond | FDA

    Many GMO crops are used to make ingredients that Americans eat such as cornstarch, corn syrup, corn oil, soybean oil, canola oil, or granulated sugar.

  4. The GMO High-Risk List: Corn - The Non-GMO Project

    Jul 3, 2025 · An estimated 83% of the corn grown in North America is genetically modified with both HT and Bt traits. Corn has also been engineered for other, less common traits, such as …

  5. Genetically Modified Corn— Environmental Benefits and Risks

    Some fear that transgenic varieties with a competitive advantage might gradually displace valuable genetic diversity. For these reasons, transgenic corn is prohibited in Mexico, home to …

  6. GMOs: Pros and Cons, Backed by Evidence - Healthline

    May 22, 2025 · GMOs, or genetically modified organisms, can help farmers increase yields, but may also have potential negative effects. Learn the pros and cons and how to identify GMO …

  7. 11 Pros and Cons of Genetically Modified Corn - Vittana.org

    Aug 25, 2017 · Genetically modified corn is purposely altered so that the crop can achieve specific goals for a farmer, the producers of the product, and society in general. It’s the next …

  8. USDA Poised to Deregulate New GMO Corn: What Could Go …

    Jun 20, 2025 · The USDA is poised to greenlight Bayer’s new genetically engineered corn—despite serious concerns about its health, environmental, and contamination risks. …

  9. Expert report on the toxicity of genetically engineered corn

    May 28, 2024 · This report is an overview of key studies and evidence on the toxicity of genetically modified (GM) corn and other GM crops, including Bt/VIP insecticidal toxins and …

  10. Bt-Corn: What It Is and How It Works | Entomology

    Genetically modified foods are foods derived from GMO crops. For example, corn produced through biotechnology is being used in many familiar foods, including corn meal and tortilla chips.